As we all know, “espresso” means “made to order on the spot”. The speed with which the Italians’ national coffee is prepared lies with the special system of extraction, under pressure: this makes the coffee very concentrated and gives it that intense flavour and aroma that has made it famous throughout the world. A perfect espresso is a complex alchemy, in which the combination of a few elements (water, temperature, pressure, coffee) produces a result that is infinitely superior to the sum of the parts.
If you want to be certain to obtain a real Italian espresso that’s perfect every time, at the touch of a button, Lavazza has created the A Modo Mio system just for you, in which everything — from the coffee machine to the capsule — is designed to guarantee an exquisite moment of pleasure, with the utmost simplicity and ease and in any condition.
With A Modo Mio you will also be able to prepare an impeccable cappuccino, whenever you want, with a creamy froth in the “Italian” style, just like in the most fashionable coffee shops.
Lavazza, together with Green Mountain Coffee Roasters, has launched on the US market the new Keurig® Rivo™ Cappuccino & Latte system.
Created to meet consumer and taste habits of the US market, the Keurig® Rivo™ system offers authentic cappuccinos and lattes from the Italian tradition, frothing any kind of milk straight from the fridge.
The espresso blends of Lavazza Rivo™ capsules have been produced exclusively for this system and, combined with fresh milk, offer consumers a wide choice of up to 32 beverages based on real Italian espresso at the touch of a button, in under two minutes.
To learn more, visit the keurig.com website.