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Aroma Point
Gran Espresso

Sweet flavour and velvety

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Composition

Organoleptic outline

Flavour
Body
Intensity

Roast

Roasting
Medium with notes of caramelised nuts
AROMA POINT ESPRESSO
ORIGIN
Sweet flavour and velvety That's Aroma Point Gran Espresso

Blend of the best Brazilian and Central American Arabicas (40%) and the finest Indonesian Robustas (60%).

A full-bodied and sweet blend. The result is an espresso with an intense flavour and very good body and creaminess. The special grinding degree makes it perfect for preparing a long espresso as well.