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Aroma Point
Gran Espresso

INTENSITY 9

Sweet flavour and velvety

CONTACT US

Composition

Organoleptic outline

Flavour
Body

Roast

Roasting
Medium with notes of caramelised nuts
Intensity
Intensity We classify our coffee into ten different profiles according to their flavour, body and taste. Each profile is the result of our art of blending and roasting that gives a different intensity.

8-10: full bodied and bold, with an intense aroma: the perfect Italian dark flavour profile

AROMA POINT ESPRESSO
ORIGIN
Sweet flavour and velvety That's Aroma Point Gran Espresso

Blend of the best Brazilian and Central American Arabicas (40%) and the finest Indonesian Robustas (60%).

A full-bodied and sweet blend. The result is an espresso with an intense flavour and very good body and creaminess. The special grinding degree makes it perfect for preparing a long espresso as well.