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Orta S. Giulio (NO) - Chef Antonino Cannavacciuolo

Four-star luxury for the hotel and two Michelin stars for the restaurant: these are the credentials of the historic Moresque-style Villa Crespi, close to Lake Orta. Tradition, creativity and sophistication are the three ingredients that make Villa Crespi an enchanting location, with food to match. The innovative Mediterranean cuisine served here cannot be found elsewhere, thanks to the combination of regional dishes and influences from Southern Italy. The restaurant’s culinary concept is constantly evolving, so that each meal becomes a unique experience.

Hotel Ristorante Villa Crespi
Via G. Fava, 18
Orta San Giulio (NO)
Tel. 0322 911902

Learn more Antonino Cannavacciuolo
Find out which chefs prefer Lavazza.