This unique coffee, 100% Arabica from sustainable agriculture, grows in the dry climate of the Cerrado plateau in Brazil and is harvested from July to September.
COMPOSITION
ORIGIN
PROCESSING
Honey
Each blend is expertly selected, roasted and ground, as specified by our quality standards.
The ideal grain, neither too fine nor too coarse, and designed to guarantee a perfect coffee every time.
Some suggestions for dinner tonight: let these recipes inspire you!
Medium
The blend
The grinding
1H
