Qualità Oro - Mountain Grown 500g

The most highly prized varieties of Arabica grow on fertile mountain lands reaching heights of 2,000 m, which come together to create a coffee full of character and personality.

  • BEANS
INTENSITY 7
Qualità Oro is the expression of Lavazza’s artistry in blending diverse and exceptional coffees.
  • 100% Arabica

    COMPOSITION

  • Central and South America, Ethiopia

    ORIGIN

  • Settimo Torinese, Italia

    PROCESSING

caffe-capsule-delizioso-materia-prima-m-073.jpg
PROFILE AND ROASTING
Rich and velvety
LOOK
Golden cream and a warm colour

AROMA
Notes of fruit and flowers

TASTE
Full-bodied and aromatic

Aromatic notes
Flowers
Fruits
Intensity 7 Medium
Roasting Medium
Technical information
Produced for
Luigi Lavazza S.p.A. - Via Bologna 32 - 10152 Turin – Italy
Description
100% Arabica
Intensity
7
Net Quantity
500 g
consumo_moka_M
METHOD

Qualità Oro,
ideal for the Moka pot.

We recommend you prepare this blend in a moka pot, the coffee maker that is found in every Italian home.

A high-altitude coffee

The finest quality of coffee grows at altitudes of up to 2,000 m, where ripening occurs at a slower pace thanks to extreme fluctuations in temperature.

 

These varieties are usually particularly sweet and aromatic, recognised for their subtle acidity and fruity, floral notes; unlike coffees that grow at a lower altitude, which tend to feature a more rounded, balanced profile

MAGAZINE 1H
Coffee and fontina cheese risotto with coffee and cinnamon figs

DIFFICULTY
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MAGAZINE 15m
Panettone with Coffee Zabaglione

DIFFICULTY
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MAGAZINE 15m
Pumpkin and Robiola Risotto with Sausage Skewers in Coffee

DIFFICULTY
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MAGAZINE 3H
Coffee Tartlet

DIFFICULTY
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MAGAZINE 10H
Kamut® Khorasan wheat bread with coffee

DIFFICULTY
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MAGAZINE 10H
Tuna salad

DIFFICULTY
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MAGAZINE 15m
Coffee Granita with ricotta cream

DIFFICULTY
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MAGAZINE 1H 1m
Donut

DIFFICULTY
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MAGAZINE 10g
Coffee liqueur

DIFFICULTY
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MAGAZINE 1H 50m
Lemon and coffee cake

DIFFICULTY
PREPARE IT NOW