Dek Cremoso
Decaffeinated Brazilian Arabica gives us a full espresso, rich in taste. The Lavazza decaffeination method leaves the unique characteristics of each origin unchanged. Beautiful decaf.
- A MODO MIO
- ESPRESSO
INTENSITY
7
The great personality of espresso in the decaffeinated version, also suitable for preparations with milk.
-
100% Arabica
COMPOSITION
-
Brazil
ORIGIN
-
Gattinara, Italy
PROCESSING
PROFILE AND ROASTING
Decaffeinated coffee with full and balanced taste
Aromatic notes
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Almonds
Candied
Almonds
Candied
Intensity 7 Medium
Roasting ![]()
Medium
Medium
Technical information
Produced for
Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italy.
Description
Single-dose capsules of decaffeinated ground coffee.
Intensity
7
Net Quantity
120 g
Pack size
Pack of 16 coffee capsules
Lavazza experience in a coffee capsule.
DISCOVER THE A MODO MIO SYSTEM
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Pressing the coffee
The pressing devised for the A Modo Mio capsules guarantees a perfect result every time.
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Quantity of coffee
Each capsule contains up to 7.5 grams of coffee, the ideal quantity for an espresso.
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Packaging
Each capsule is fully sealed and vacuum-packed to preserve the full aroma of the coffee.
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The blend
Each blend is expertly selected, roasted and ground, as specified by our quality standards.
Some suggestions for dinner tonight: let these recipes inspire you!
MAGAZINE
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1H
1H
Coffee and fontina cheese risotto with coffee and cinnamon figs
DIFFICULTY
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15m
15m
Panettone with Coffee Zabaglione
DIFFICULTY
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15m
15m
Pumpkin and Robiola Risotto with Sausage Skewers in Coffee
DIFFICULTY
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3H
3H
Coffee Tartlet
DIFFICULTY
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10H
10H
Kamut® Khorasan wheat bread with coffee
DIFFICULTY
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10H
10H
Tuna salad
DIFFICULTY
MAGAZINE
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15m
15m
Coffee Granita with ricotta cream
DIFFICULTY
MAGAZINE
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1H
1m
1H
1m
Donut
DIFFICULTY
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10g
10g
Coffee liqueur
DIFFICULTY
MAGAZINE
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1H
50m
1H
50m
Lemon and coffee cake
DIFFICULTY
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