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Coffee

Ground

Capsules

Coffee Machines Coffee

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Dek Cremoso

Decaffeinated Brazilian Arabica gives us a full espresso, rich in taste. The Lavazza decaffeination method leaves the unique characteristics of each origin unchanged. Beautiful decaf.

  • A MODO MIO
  • ESPRESSO
INTENSITY 7
  • 16
REQUEST INFORMATION
The great personality of espresso in the decaffeinated version, also suitable for preparations with milk.
  • 100% Arabica

    COMPOSITION

  • Brazil

    ORIGIN

  • Gattinara, Italy

    PROCESSING

lavazza-caffè-divino-emotional2-m
PROFILE AND ROASTING
Decaffeinated coffee with full and balanced taste
VIEW
Light cream and golden colour

AROMA
Fragrant and delicate

TASTE
Full and balanced

Aromatic notes
Almonds
Intensity 7 Medium
Roasting Medium
Technical information
Produced for
Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italy.
Description
Single-dose capsules of decaffeinated ground coffee.
Intensity
7
Net Quantity
120 g
Pack size
Pack of 16 coffee capsules
lavazza-ambientato-donna-caffè-m
PREPARATION

Lavazza experience in a coffee capsule.

DISCOVER THE A MODO MIO SYSTEM
lavazza-caffè-esploso-capsula-dek-cremoso esploso-capsula-center lavazza-esploso-capsula-bottom
Pressing the coffee

The pressing devised for the A Modo Mio capsules guarantees a perfect result every time.

Quantity of coffee

Each capsule contains up to 7.5 grams of coffee, the ideal quantity for an espresso.

Packaging

Each capsule is fully sealed and vacuum-packed to preserve the full aroma of the coffee.

The blend

Each blend is expertly selected, roasted and ground, as specified by our quality standards.

Some suggestions for dinner tonight: let these recipes inspire you!

MAGAZINE 1H
Coffee and fontina cheese risotto with coffee and cinnamon figs

DIFFICULTY
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MAGAZINE 15m
Panettone with Coffee Zabaglione

DIFFICULTY
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MAGAZINE 15m
Pumpkin and Robiola Risotto with Sausage Skewers in Coffee

DIFFICULTY
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MAGAZINE 3H
Coffee Tartlet

DIFFICULTY
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MAGAZINE 10H
Kamut® Khorasan wheat bread with coffee

DIFFICULTY
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MAGAZINE 10H
Tuna salad

DIFFICULTY
PREPARE IT NOW
MAGAZINE 15m
Coffee Granita with ricotta cream

DIFFICULTY
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MAGAZINE 1H 1m
Donut

DIFFICULTY
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MAGAZINE 10g
Coffee liqueur

DIFFICULTY
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MAGAZINE 1H 50m
Lemon and coffee cake

DIFFICULTY
PREPARE IT NOW
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