Divino
Blend of fine Robusta and Arabica for a velvety espresso with chocolate and liqueur-like notes and a hint of dried fruit.
- A MODO MIO
- SELEZIONI ESPRESSO
INTENSITY
11
A precious espresso, suitable for preparations with milk.
-
Arabica and Robusta
COMPOSITION
-
South America, India, Ethiopia
ORIGIN
-
Gattinara, Italy
PROCESSING
PROFILE AND ROASTING
Velvety, with a refined and chocolaty flavour
Aromatic notes
![]()
Cocoa
Cocoa
Intensity 11 Very Intense
Roasting ![]()
Dark
Dark
Technical information
Produced for
Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italia.
Description
Single-dose capsules of ground coffee
Intensity
11
Net Quantity
90
Pack size
Pack of 12 or 16 coffee capsules
Lavazza experience in a coffee capsule.
DISCOVER THE A MODO MIO SYSTEM
![]()
Pressing the coffee
The pressing devised for the A Modo Mio capsules guarantees a perfect result every time.
![]()
Quantity of coffee
Each capsule contains up to 7.5 grams of coffee, the ideal quantity for an espresso.
![]()
Packaging
Each capsule is fully sealed and vacuum-packed to preserve the full aroma of the coffee.
![]()
The blend
Each blend is expertly selected, roasted and ground, as specified by our quality standards.
Some suggestions for dinner tonight: let these recipes inspire you!
MAGAZINE
![]()
1H
1H
Coffee and fontina cheese risotto with coffee and cinnamon figs
DIFFICULTY
MAGAZINE
![]()
15m
15m
Panettone with Coffee Zabaglione
DIFFICULTY
MAGAZINE
![]()
15m
15m
Pumpkin and Robiola Risotto with Sausage Skewers in Coffee
DIFFICULTY
MAGAZINE
![]()
3H
3H
Coffee Tartlet
DIFFICULTY
MAGAZINE
![]()
10H
10H
Kamut® Khorasan wheat bread with coffee
DIFFICULTY
MAGAZINE
![]()
10H
10H
Tuna salad
DIFFICULTY
MAGAZINE
![]()
15m
15m
Coffee Granita with ricotta cream
DIFFICULTY
MAGAZINE
![]()
1H
1m
1H
1m
Donut
DIFFICULTY
MAGAZINE
![]()
10g
10g
Coffee liqueur
DIFFICULTY
MAGAZINE
![]()
1H
50m
1H
50m
Lemon and coffee cake
DIFFICULTY
Need help?
Our operators are available
Our operators are available
MESSAGE